Betty Lou's Seafood & Grill Menu

Betty Lou's Seafood & Grill on Columbus Avenue delivers a vibrant fusion of fresh seafood, Italian classics, and hearty steaks. Their menu shines with standout dishes like the rich Seafood Risotto, bursting with clams, mussels, prawns, and scallops, and the iconic Classic Cioppino—a comforting stew loaded with cracked crab, clams, mussels, and prawns. For those craving variety, the Combo Scallop & Prawn Sauté and Seafood Linguine with Garlic and Olive Oil offer a perfect balance of flavors. Not to be missed are the delicate Petrale Sole and the indulgent Creekstone Bone-In Ribeye, showcasing the kitchen’s skill beyond seafood. The Little Neck Clam Shooter and Crab Louie add unique touches, while desserts like Tiramisu provide a sweet finale. The menu reflects thoughtful preparation and freshness, complemented by attentive service. Whether savoring a creamy Alfredo or a zesty pesto linguine, each dish embodies comfort and elegance, making Betty Lou’s a memorable dining destination in San Francisco.